The turkey is regarded as one delicious piece of meat which can be suitable for use with any meal or
delicacy of choice. The turkey breast is one piece which tends not to be that tender because of where it
is gotten from as that region of the animal’s body has some muscle which does some particular work,
This makes the turkey breast suitable for some long and slow cooking. This slow cooking procedure
makes the flavours found in the meat to be fully developed and giving it a great and better taste. It is also
nutritious as it is a rich and natural source and provider of protein. The body needs protein for its building
and also muscle building as well as body and tissue maintenance. it also contains various essential
vitamins and minerals which are much-needed nutrients to the body.
Weight / Container : 28 Metric tons
Certification : HACCP, ISO, EEC, FDA, HALAL, HEALTH
Style : Frozen
Packing : IWP ( Individually Wrapped Pack)
Weight / Piece : Depends on products type.
Boxes Used : White carton / Company Brand / Self Branding
Brand Name: Frango Plus.
Type : Frozen Turkey Meat.
Packaging : 15 Kg Carton.
Certification: Halal, FDA; HACCP; ISO9001;2008.
Freezing Process: IQF.
PayLoad: 27 MT/ 40′ container.
Specification: Frozen turkey meat ‘A’ grade. Organic, Griller.
Minimum Order Quantity: 15 Kg Carton ( Custom ).
Delivery Detail: Prompt.
Packaging Detail: Packing/Customer Preferred Labeling is Accepted: Polybag/carton box.