The beef skirt meat is a cut of beef steak gotten from the plate of the animal. It is a long
and flat piece of beef meat. Popularly regarded for its flavor and tenderness and rice
nutrients it provides. It contains some intramuscular fat which helps keep the beef skirt
juicy and filled with flavor after cooking. This beef cut is a boneless part which is found
around the ribs of the animal. It is used by various people and cultures around the world
in the preparation of various meals and recipes. The beef skirt is tender, tasty and
nutritious and does not require any slow cooking procedure but can be prepared on a
high heat stove but would still come out very tasty. Getting the best out the beef skirt
would require you to get the best and quality of this particular beef cut as the flavor,
taste, and freshness of the cut is partly determined by the health of the cattle it is
Weight / Container : 28 Metric tons
Certification : HACCP, ISO, EEC, FDA, HALAL, HEALTH
Style : Frozen
Packing : IWP ( Individually Wrapped Pack)
Weight / Piece : Depends on products type.
Boxes Used : White carton / Company Brand / Self Branding
Brand Name: Frango Plus.
Type : Frozen Beef meat.
Packaging : 15 Kg Carton.
Certification: Halal, FDA; HACCP; ISO9001;2008.
Freezing Process: IQF.
PayLoad: 27 MT/ 40′ container.
Specification: Frozen meat ‘A’ grade. Organic, Griller.
Minimum Order Quantity: 15 Kg Carton ( Custom ).
Delivery Detail: Prompt.
Packaging Detail: Packing/Customer Preferred Labeling is Accepted: Polybag/carton box.