The knuckle sits above the knee joint at the front of the hind leg. It is located at the rear
of the animal and is originated from a primal cut. An entire beef knuckle cut can weigh
up to about 12 to 16 pound depending on the size of the animal and can be carved into
several other cuts. In some cultures, it can be given several other names like the beef
ball, the French roll or the sirloin tip. It is very tasty and delicious when prepared and
has several cuisines which it can be prepared with by just any person. The beef knuckle
is a provider of essential vitamins and protein to the body which helps in bodybuilding,
boosting the immune system's fight against diseases as well as cell formation and
Weight / Container : 28 Metric tons
Certification : HACCP, ISO, EEC, FDA, HALAL, HEALTH
Style : Frozen
Packing : IWP ( Individually Wrapped Pack)
Weight / Piece : Depends on products type.
Boxes Used : White carton / Company Brand / Self Branding
Brand Name: Frango Plus.
Type : Frozen Beef meat.
Packaging : 15 Kg Carton.
Certification: Halal, FDA; HACCP; ISO9001;2008.
Freezing Process: IQF.
PayLoad: 27 MT/ 40′ container.
Specification: Frozen meat ‘A’ grade. Organic, Griller.
Minimum Order Quantity: 15 Kg Carton ( Custom ).
Delivery Detail: Prompt.
Packaging Detail: Packing/Customer Preferred Labeling is Accepted: Polybag/carton box.